Originally uploaded by Shteve.
This toasted club sandwich consisted of griddled steak, tomato salsa, Monterey Jack cheese, soured cream, guacamole, jalepeno peppers and fresh coriander…although they also included tortilla chips in the top layer. This was served with an absolute mountain of potato wedges
Being a Belle + Herbs virgin, I had no idea where to start, so I thought I’d just munch on the potato wedges whilst contemplating the best plan to tackle the sandwich. Best potato wedges ever…but then again they were nothing compared to the sandwich. Imagine all the flavours listed above declaring gang warfare on your taste buds, and it doesn’t even come close.
Although you practically need jaws which can unhinge to eat this monster, it is well worth the jaw ache. The steak was perfect, and the orchestra of accompanying sauces created a beautiful sonata…nay, symphony in my mouth. The bread too was crispy on the toasted outside, soft on the inside.
The only bad thing was a tiny bit of gristle near the end, but I would definitely recommend this to everyone. If you like meat wrapped in a rainbow of other flavours, this is the club for you